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Order Thanksgiving Dishes from Chef Karen

We are now taking orders for Thanksgiving sides (and more!) until Friday, November 21st.

Your orders will be prepared, packed and ready for pick up the day before Thanksgiving.

Wednesday, November 26th, from 11 AM - 1 PM at Kitchen Local, 14 Cedar Street, Amesbury

Sage + Parmesan Potato Gratin

Layers of Yukon gold potatoes with a velvety sage-infused cream and salty parmesan baked until tender and golden. GF/VEG

Sage + Parmesan Potato Gratin

$24.00Price
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