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Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs or unpasturized milk may increase your risk of food-borne illness.

Drop Off Catering 

We offer drop off catering for small gatherings, work lunches and brunches with an array of fresh, beautiful platters of sandwiches, salads and more! 

“Having (Chef Karen) cook for me makes it so easy to stay on this food protocol."
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